Build Your Own Damascus Knife Set With Xinzuo B38 Damascus Kitchen Knives

Xinzuo B38 Elegant Series 73 Layer Damascus Steel Kitchen Knives G10 Handles

• BRAND: Hezhen
• SERIES: B38 Elegant Series
• Total Layers: 73
• Center Core: 14Cr14MoVNb Powdered Steel
• Blade Core Hardness: 63±1 HRC
• Heat Treatment: Vacuum Deep-cooling Heat Treatment
• Damascus Blade Material: 72 Layers SUS410 Stainless Steel
• Blade Thickness: 2.2mm
• Cutting Edge Angle: /15° Golden Angle
• Damascus Pattern: Jagged Wave
• Handle Material:  G10 Red & Black Damascus Pattern  
• Quality Assurances: 12 Processes of Manufacturing and Quality Control

Features of the B38 Damascus Steel Knife

These higher-end Damascus knives would make a great addition to your collection. Knives are made up of three major sections of steel and fitted with almost indestructible G10 handles. The primary core that serves as the cutting edge and two outer Damascus protective sections help prevent rust buildup. However, you should still regularly clean and dry your knives before storage.

Knife Blade Steel Core

The core is made up of 14Cr14MoVNb Powdered Steel. This is high carbon steel with added Chromium, Molybdenum, Cobalt, Vanadium, and Manganese, allowing for a consistent edge hardened to 63±1 on the Rockwell scale. This hardness range is at the top of the sweet spot of Damascus kitchen knives, making them harder, sharper, more durable, and having great edge retention; compared to AUS-10 and VG-10 steel,  it delivers a sharper and longer-lasting edge. While it has a Rockwell rating of 63±1, it is easier to sharpen and can achieve a sharper, longer-lasting edge. It has a good balance with a golden angle of 15°. Because of its ultra-sharp double edge, it is suitable for both left and right hands.

Razor-Sharp Damascus Steel Blade

The forged blade is incredibly strong and stable. The razor-sharp edge can be maintained for months of frequent daily use by just touching it up with a honing rod. With this outstanding sharpness, you can easily slice your meat and vegetables and make them as thin as you like. It has a good balance with a golden angle of 15°. Because of its ultra-sharp double edge, it is suitable for both left and right hands.

72-layer Jagged Wave Damascus Blade Pattern

The outer steel sections comprise 36 layers, each of SUS410 Stainless Steel. This makes dealing with corrosive fruits or vegetables easier than with a pure carbon steel blade. The jagged wave Damascus pattern adds stunning aesthetic layers to each knife. 

Cutting-edge Technology Revolutionizing Knife Sharpness and Durability

Vacuum quenching technology is transforming the culinary landscape. This technique combines advanced scientific principles with age-old knife-making practices for remarkable sharpness and durability.

What is Vacuum Quenching?

Vacuum quenching is a sophisticated heat treatment technique that involves heating knife steel in a vacuum environment and cooling it quickly. This high-end and costly technology greatly enhances knife performance and longevity.

What is the heating and cooling process?

The knife steel is subjected to high heat within a vacuum furnace. The temperature is controlled to shape the metal's structure. It is then rapidly cooled using gas, water, or oil to finalize the structure, followed by tempering to find the right balance between hardness and toughness. This method improves surface quality, increases durability, and reduces distortion, enabling the attainment of sharpness that meets the expectations of even professional Chefs. Xinzuo & Hezhen use state-of-the-art Vacuum Deep-cooling Heat Treatment equipment to ensure they bring out all the qualities the steel can provide, keeping them ahead of their competitors in their final Damascus steel knife blades.

High-end G10 resin handle for extreme durability

The handle is crafted from Red & Black G10, mimicking a jagged wave Damascus pattern. The G10 handles fit the curve of the hand, providing excellent performance without compromising the overall aesthetics of your knife. This composite material is created by layering fiberglass and epoxy resin, which are subjected to high pressure and heat until fully cured. It is an excellent option for knives that endure a lifetime of use. There is a gradual thinning of the handle spine, making it more beautiful, and the handle is lighter. It helps to move the balance point to the heel of the blade, creating a more comfortable feel. The handle is ergonomically designed for comfort, featuring rounded edges and corners to minimize discomfort during extended use.

Why buy a Xinzuo Chef Knife Set Today?

These Damascus steel blades are designed to perform while looking good. They are forged from premium steel and have a striking jagged, wavy Damascus pattern. The ergonomic G10 handles have a very positive feel. Together, they make the perfect slicing and dicing chef's tool. They are used by professional chefs and home chefs alike. Consider starting your Damascus steel knife set with the three most popular knives: a chef's knife, a santoku knife, and a utility or paring knife. Build your professional Damascus steel chef knife set today!:

What makes a Xinzuo Damascus steel chef knife set premium?

A premium Damascus steel chef knife set is characterized by several factors. Firstly, the use of high-quality Damascus steel, known for its distinctive wavy pattern and exceptional strength. These knives are typically crafted using high-quality Damascus steel core, surrounded by layers of softer steel, resulting in a blade that combines sharpness, durability, and flexibility. The knife set often includes a variety of kitchen knives such as a chef knife, santoku, paring knife, and bread knife, each designed for specific culinary tasks. Premium sets also feature ergonomic handles, often made with high-quality materials like resin or wood, ensuring comfort during extended use. The craftsmanship involved in creating these knives, often by skilled professional chefs or artisans, contributes to their premium status.

What are the benefits of using a Damascus steel knife in the kitchen?

Damascus steel knives offer several advantages in the kitchen. Their layered construction provides excellent edge retention, meaning they stay sharp for longer periods. The blade's unique pattern adds visual appeal and helps prevent food from sticking while slicing. Damascus steel combines the best properties of hard and soft steels, resulting in a strong and flexible knife. This makes them ideal for a wide range of kitchen tasks, from precise cuts to heavy-duty chopping. Additionally, many professional chefs appreciate Damascus kitchen knives' balanced weight and feel, which can reduce hand fatigue during long cooking sessions.

How do I properly care for my Damascus steel chef knife set?

Proper care is essential to maintain the quality and longevity of your Damascus steel chef knife set. Always hand wash your knives with mild soap and dry with a soft towel.

What makes Xinzuo's B38 series Damascus steel kitchen knives special?

Xinzuo's B38 series Damascus steel kitchen knives are exceptional for several reasons. They are crafted from high-quality Damascus steel, known for its superior edge retention and durability. The Damascus steel construction provides excellent performance and creates a stunning visual pattern on the blade. These knives are designed to meet the needs of both professional chefs and home cooking enthusiasts, offering a perfect balance of functionality and aesthetics. The B38 series allows you to build your own Damascus chef knife set, customizing it to your specific needs and preferences.

How do I choose the right knives for my custom B38 series Damascus chef knife set?

Consider your cooking habits and needs when building your custom B38 series Damascus chef knife set. Start with essential knives like a chef knife, paring knife, and bread knife. If you frequently prepare Asian cuisine, include a santoku. For meat lovers, add steak knives. Xinzuo offers various options within the B38 series, allowing you to create a kitchen knife set tailored to your culinary requirements. Remember that a well-rounded set should cover all your cutting, slicing, and chopping needs.

For an in-depth read on the 12 processes of manufacturing Xinzuo & Hezhen knives click here.

To know more about Xinzuo & Hezhen Read my blog article Why Buy a Xinzuo or Hezhen Knife.

For a real deep dive into my journey to find the best manufacturer to deliver Damascus Kitchen knives, that delivers on my decades old business slogan of “The Best For Less shipped To Your Door” Click Here for Xinzuo: The Untold Story of A Great Chinese Kitchen Knife Maker.