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Xinzuo B9 Yun Series Full Tang 8" 67 Layers Damascus Carving Knife Rosewood Handle

SKU H-1000204
Availability:
In stock
Save 33% Save 33%
Original price $111.95
Original price $111.95 - Original price $111.95
Original price $111.95
Current price $74.50
$74.50 - $74.50
Current price $74.50

Carving knives are included in most comprehensive knife sets. The regular carving knife is versatile, ideal for poultry and roasts. The long slicing carving knife is great for thin slices of larger cuts of meat, and the ham carving knife is designed for delicate slices. The butcher carving knife is sturdy and ideal for heavy-duty tasks. Carving knives are normally included in comprehensive knife sets or specialty sets focused on meat.

  • BRAND: XINZUO
  • SERIES: B9 Yun Series
  • Total Layers: 67
  • Center Core: 10Cr15CoMoV - VG10 Equivalent
  • Tang: Full Tang
  • Blade Core Hardness: 60 ± 1 HRC Vacuum Heat Treatment
  • Damascus Blade Material: 66 Layers 316/316L Stainless Steel
  • Blade thickness: 2.4 MM
  • Cutting Edge Angle: 15° the "Golden Angle"
  • Damascus Pattern: Tsuchime (hammered)
  • Handle Material: Rosewood with decorative brass rivet
  • 12 Processes of Manufacturing and Quality Control
  • Includes: 8" Damascus Carving Knife

Use: This XinZuo Damascus Carving knife is a great option for most of your everyday slicing and carving, like poultry and midsize roasted meats. The shape, Tsuchime hammered raindrop Damascus finish and sharpness of the blade make it well-suited to a range of slicing and carving all types of meat.

MATERIALS: Beautifully handcrafted with the finest materials. This popular series is due impart to the combination of the raindrop Damascus pattern, hammered (Tsuchime finish) and Full Tang. Rosewood handles with decorative brass rivets. This Damascus kitchen knife would make a stunning addition to your kitchen. Each Damascus blade is made up of three major sections of steel. The primary core that serves as the cutting edge and two outer protective sections help prevent rust build up.

Blade Center Core: consists of a central core that functions as the base of the blade and the cutting edge. The steel used for the core is 10Cr15CoMoV which is China's equivalent of Japanese VG10. This steel balances the use of Carbon and Chromium with the rarer earth metals Molybdenum, Cobalt, Vanadium, and Manganese for enhanced durability and sharpness.
Expensive Vacuum Deep-cooling Heat Treatment Icon is used to harden the blade to 60 ± 1 on the Rockwell scale. This hardness range is the sweet spot of Damascus kitchen knives, which makes it harder, sharper, and more durable. It has a good balance with a golden angle of 15° Because of its ultra-sharp double edge it is suitable for both left and right hands.

66 layers Damascus Steel: The outer steel sections are made up of 33-layers each of 316/316L Stainless Damascus Steel. This makes dealing with corrosive fruits or vegetables easier than with a pure carbon steel blade. The Tsuchime Raindrop Damascus pattern adds an additional aesthetic layer to each knife blade.

Ergonomic Handle: Rosewood handles are a much sought after material for knife handles, paired with this classic ergonomic design makes it a real pleasure working in the kitchen, even for long periods of time.

The 8 inch Carving knife, sometimes called a cleaving or slicing knife, is designed to be used on whole chickens, roasts, hams, and small legs of lamb. Carving knives allow for precise cuts for thin pieces of meat.

The combination of expert craftsmanship and high-quality materials ensures that this knife will be in your collection for a long time.

XinZuo has been manufacturing kitchen knives for 20 years and have mastered the core technologies of Damascus knives, including steel and craftsmanship, blade cutting method, handle structure, blade thickness and blade angle. XinZuo has the latest and most advanced technology and design concepts and is committed to researching Damascus kitchen knives. Their products are renowned for their precise cutting, high hardness, corrosion resistance and durability.

For an in-depth read on the 12 processes of manufacturing Xinzuo & Hezhen knives click here.

To know more about Xinzuo & Hezhen Read my blog article Why Buy a Xinzuo or Hezhen Knife.

For a real deep dive into my journey to find the best manufacturer to deliver Damascus Kitchen knives, that delivers on my decades old business slogan of “The Best For Less shipped To Your Door” Click Here for Xinzuo: The Untold Story of A Great Chinese Kitchen Knife Maker.

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