Xinzuo B46D 110 Layer Damascus Steak Knife North American Desert Ironwood

Steak knives are commonly found in dining and cutlery sets. These small, sharp knives are designed for cutting cooking meat and feature a blade that may be straight or serrated, allowing for smooth slicing without tearing. You're likely to find steak knives in both basic and premium cutlery sets, and you can often purchase knife sets made up of only steak knives to complement the rest of your cutlery.

• 10Cr15CoMoV Steel combined with 9Cr18MoV steel.
• Dual blade core for sharpness and rust resistance.
• 110-total layers of folded steel.
• 58-62 HRC rating for edge durability.
• North American Desert Ironwood  and Synthetic Ox Bone handle.
• 5 inch blade.

This Damascus Steel Steak Knife brings a functional beauty to cooking. This comes from a combination of the handle materials and the blade steels.

Each blade is composed of two steels layered 110 times to create a dual blade core. Unlike other designs that use an outer cladding of steel to achieve this number of layers, this is actually a combination of two different steels. All folded to create a beautiful Big Rose Damascus Pattern.

The steels in question are 10Cr15CoMoV and 9Cr18MoV. These combine to create a blade that has consistent sharpness and a good resistance to corrosion. Due to the tempering process this steel combination can be hardened to 58-62 on the Rockwell scale making it great for kitchen knives.

This hardness range is a balance between edge hardness and ease of sharpening. If the hardness was increased you will run a great risk of chipping and damaging the blade. If you go softer, the edge is more likely to roll over and dull.

The handle is dehorned and ergonomic to help make the knife comfortable to use for long periods of time. There’s nothing worse than having to use a knife that creates a hotspot on your hand for a few hours.

The handle is also made from North American Desert Ironwood and a Synthetic Ox Bone decoration. This offsets the beautiful Damascus pattern on the blade while also creating a durable handle that will last for a long time.

The 5 inch Damascus Steak knife is a great knife to have in your kitchen because of how functional it is. It can work as a Utility knife and a normal Steak knife. This means you can use it to prepare your meals and eat your meals depending on what they are.

This Damascus Steel Steak Knife will bring a whole new level of luxury to your dining experience. The Best Damascus Steak knife is the one in your kitchen!

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